Low in fat, Beef Jerky is a healthy snack containing 1.5 grams of fat per serving and zero (0) grams of trans fat
Excellent source of protein
Minimal carbs per serving
Their beef jerky is made from USDA approved, high quality beef
Manufactured and packaged in Montana, USA
Beef jerky is a no mess snack, great for lunches, after school, traveling and camping
Perfect for family preparedness kits
Hi-Country Beef Jerky is APO/FPO friendly
Available in 4 flavors: Original , Peppered – A peppered rendition of Hi-Country’s Original flavor , Teriyaki – A robust flavor seasoned with Soy Sauce, and Honey
Product Info for HI-COUNTRY 3oz Beef Jerky Bag
Hi-Country’s proprietary Tendersliced Beef Jerky products are made with 100% USA beef and produced locally in the small rural mountain town of Lincoln, MT in their USDA-approved facility. The Tendersliced Jerky is slowly tenderized by marinating in real fruit juices and premium seasonings. After the marinating process, the beef is slowly cooked and dried for 8 to 10 hours to create a softer signature chew proprietary to Hi-Country.
Take these tasty pieces of jerky on your next adventure. Packed with protein, they’re the perfect no-mess, low-sugar choice for snacks and lunches.
