LEM Backwoods Hot Breakfast Fresh Sausage Seasoning for 3 Lbs.

Description

Description

LEM Backwoods Hot Breakfast Fresh Sausage Seasoning has a terrific flavor with a higher level of pepper. LEM makes it simple with easy to follow instructions on every package. For wild game and domestic meat. The fresh sausage seasonings are great blends for fresh sausage links or patties. I don’t know about you, but we’re ready for breakfast anytime!

* For consistently flavorful sausage use the recommended number of pounds of meat this package is intended to produce.

Directions:

• Grind a mixture containing at least 20% pork or pork fat.
• Dissolve seasoning in water. Mix thoroughly with meat.
• Stuff into 32-35mm natural hog or collagen casings for fresh metts, 19-21mm natural sheep or collagen casings for breakfast links, or leave bulk to make into patties. Twist casings to desired length.
• Finished product can be fried, broiled, or grilled.
• Refrigerate finished product. Any product not used within 4 days should be properly wrapped and frozen.
• Ingredients:
  • Salt, Spices, Maltodextrin, Monosodium Glutamate (4%), Spice Extractives, BHA (.11%), BHT (.11%), and Citric Acid (.11%).
  • Ingredients Do Not Contain Gluten.